Cherry Chocolate Thumbprint Cookies
Recipe from Who Needs a Cape?
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
- 1 cup butter softened to room temperature
- 2 cups granulated sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 3 cups all-purpose flour
- 1 cup cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 pinch of salt
- 1 21 oz . can cherry pie filling
- 1 handful chocolate chips melted
Preheat oven to 350 degrees F.
In large mixing bowl, cream butter, sugar, eggs and vanilla.
Add flour, cocoa, baking powder, baking soda, and salt. Mix thoroughly.
Roll cookie dough into balls, 2 inches in diameter.
Place on greased cookie sheet, lined with parchment paper and flatten slightly.
Use thumb to create center well and place 2 or 3 cherries in thumbprint.
Place in oven and bake for 15 minutes and then cool on wire wrack.
Garnish with melted chocolate chips and then serve with cold milk.
Calories: 257kcal | Carbohydrates: 41g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 34mg | Sodium: 104mg | Potassium: 114mg | Fiber: 1g | Sugar: 19g | Vitamin A: 320IU | Vitamin C: 0.9mg | Calcium: 23mg | Iron: 1.4mg