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4.80
from
5
votes
Chocolate Hazelnut Candy Bars
Recipe from jiff.com
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
servings
Calories:
243
kcal
Author:
Dan from Platter Talk
Ingredients
1 1/4
cups
chocolate graham cracker crumbs
1
cup
powdered sugar
3/4
cup
chocolate hazelnut spread
1/2
cup
butter
melted
8
oz
white baking chocolate or 1 cup white chocolate baking chips
1/2
cup
crunchy peanut butter
1/2
cup
dry roasted peanuts
1/4
cup
mini semi-sweet chocolate chips
Instructions
Using foil, line the bottom of a 9"x9" baking pan, extend the foil over the edges.
Combine graham cracker crumbs, sugar, and chocolate hazelnut spread with melted butter in a mixing bowl.
Mix thoroughly together then using spatula, transfer to pan and distribute evenly.
Melt white chocolate and peanut butter together until completely soft and blended.
Spread evenly over graham cracker and butter mixture
Evenly distribute peanuts and chocolate chips over peanut butter and white chocolate mixture.
Chill 1 hour or until firm
Remove from pan by lifting foil.
Cut into desired size portions.
Nutrition
Calories:
243
kcal
|
Carbohydrates:
22
g
|
Protein:
4
g
|
Fat:
16
g
|
Saturated Fat:
8
g
|
Cholesterol:
11
mg
|
Sodium:
102
mg
|
Potassium:
166
mg
|
Fiber:
2
g
|
Sugar:
16
g
|
Vitamin A:
123
IU
|
Calcium:
23
mg
|
Iron:
1
mg