Air Fryer Frozen Corn Dogs
This Air Fryer Frozen Corn Dogs recipe is made by crisping frozen store-bought or homemade corn dogs in the air fryer, ensuring a quick, easy, and healthier snack or meal for the whole family.
Servings: 4
Ingredients
- 4-6 frozen corn dogs store-bought or homemade
- Cooking spray or oil for greasing optional
Instructions
- Preheat your air fryer oven to 400°F (200°C) for about 3-5 minutes.
- While the air fryer is preheating, remove the air fryer frozen corn dogs from their packaging and then set them aside.
- Lightly grease your air fryer basket with cooking spray or brush it with a little bit of oil to prevent the corn dogs from sticking to it.
- Once the air fryer is preheated, carefully place the corn dogs in the air fryer basket in a single layer.
- Close the air fryer basket and cook these at 400°F (200°C) for 7-10 minutes. Larger or thicker corn dogs may need additional cooking time. Halfway through the cooking process, turn them to ensure even cooking.
- After 7-10 minutes, check these for doneness. They should be golden brown and crispy. To see if they're cooked through, insert a food thermometer into the center of a corn dog. It should be at least 160°F (71°C).
- Once the corn dogs are cooked to perfection, carefully remove them from the basket and allow them to cool for a few minutes before serving.
Notes
Nutrition information is based on a serving of one corn dog.
To Make the Best Air Fryer Corn Dogs
- Preheat for even cooking and crispy crust.
- Don't overcrowd for optimal air circulation and browning.
- Flip halfway for golden perfection on all sides.
Nutrition
Serving: 1g | Calories: 195kcal | Carbohydrates: 21g | Protein: 7g | Fat: 9g | Saturated Fat: 9g | Monounsaturated Fat: 4g | Trans Fat: 0g | Cholesterol: 34mg | Sodium: 521mg | Fiber: 1g | Sugar: 6g
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