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–+ servings
A plate of egg rolls and sauce.
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5 from 1 vote

Frozen Egg Rolls in Air Fryer

Air fryer frozen egg rolls will give you crispy perfection in minutes! We'll show you how to discover this hassle-free Frozen Egg Rolls in Air Fryer recipe. Quick, delicious, and perfect for your next snack or easy appetizer! This is a great way to make Costco egg rolls but you can make any brand or variety of frozen egg rolls in an air fryer.
Prep Time5 minutes
Cook Time15 minutes
Total Time22 minutes
Course: Appetizer, Snack
Cuisine: Asian
Servings: 8 Person
Cost: $6.50

Equipment

Ingredients

  • 8 Frozen Egg Rolls

Instructions

  • Preheat your trusty air fryer to 375 degrees F (190°C) for a few minutes.
  • Place 4-8 frozen egg rolls in a single layer in the bottom of the air fryer basket, leaving some space between each roll for even cooking.
  • If you like, lightly spray or brush the frozen egg rolls with cooking oil. This step is optional but enhances the crispiness of your egg rolls.
  • Cook the egg rolls in the preheated air fryer for a cook time of approximately 15-20 minutes. Flip them halfway through for even cooking.
  • Keep an eye on the egg rolls, ensuring they achieve a golden brown color. Cooking times may vary, so be sure to check them periodically.
  • Once they turn golden and have a crispy texture, carefully remove the egg rolls from the air fryer. Let your air fryer egg rolls cool for 2-3 minutes before serving.

Notes

Consider serving these crispy egg rolls with sweet chili sauce, duck sauce, soy sauce, or your favorite homemade or grocery store-bought dipping sauce.
For Best Results
  • Preheat the Air Fryer: Preheating the air fryer to 375 degrees F ensures that the egg rolls start cooking immediately, leading to a crispy exterior and even cooking.
  • Cook in a Single Layer: Arranging the egg rolls in a single layer with space between them allows the hot air to circulate properly, resulting in evenly cooked, crunchy egg rolls.
  • Flip the Egg Rolls: Flipping the egg rolls halfway through the cooking time helps achieve an even golden brown color and ensures that both sides are perfectly crispy.

Nutrition

Serving: 1g | Calories: 150kcal | Carbohydrates: 18g | Protein: 4g | Fat: 7g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 10mg | Sodium: 380mg | Fiber: 1g | Sugar: 2g

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