Dress up your Thanksgiving stuffing with this easy cooking hack using a bag of dried stuffing cubes.

Brown the Sausage

Saute the Veggies and Apple

Add Broth  & Parsley, Bring to a Boil.

Mix it all with the Eggs and Walnuts.

Bake for an Hour.

Dried Cranberries

Dried Cheeries

Baby Portabellos

Currants

Dried Dates

Omit Sausage

Olive Oil for Butter

Apple Sauce for Egg

Variations

Vegan Option

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