Chicken
Rosemary
🌿
WHAT YOU NEED
1
Make the egg wash and season the flour.
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2
Dredge the chicken. Dry->Wet->Dry.
3
Brown each piece, then drain.
4
Return chicken to skillet, add wine, and bake.
Serving Suggestions
Hassleback Squash
Brussels Sprouts Salad
Crusty Bread
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