Cranberry Salad is the perfect addition for your big holiday dinner this year.
This easy jello salad is an edible wreath that will wow your guests and is sure to dominate your Christmas tablescape. Find out what makes this one of our most popular cranberry recipes!

This old-fashioned holiday salad is one of our many Amish and Mennonite recipes.
Cranberry Salad
Our Cranberry Salad recipe comes to you from the Mennonite Community Cookbook.
It's the only cookbook that lived in the kitchen cupboard above my mom's busy oven in our big Mennonite farmhouse.

The Ingredients for Cranberry Salad
- Cranberries
- Apples
- Sugar
- Oranges or Crushed Pineapple
- Walnuts
- Cherry or Strawberry Gelatin
- Water

How to Make This Easy Jello Salad

After washing some fresh cranberries, you're going to chop them up. A few pulses in a food processor work perfectly.

Next, you will pare and core a few apples, then finely dice them and add to the fresh cranberries.

This cranberry jello salad takes a distinct holiday turn when you add some nuts and oranges (or pineapple) to the mix.

For this cranberry salad, you will dissolve a packet of either cherry gelatin or strawberry gelatin into a cup of hot water.
Then, you will some cold water to the mixture and whisk it all together.

When the gelatin is cool, combine it with the cranberry mixture in a mixing bowl. Gently fold it all together until it's mixed well.
Important Tips for Making this Cranberry Salad
- The hot water needs to be boiling.
- Stir gelatin with the hot water for a full two minutes
- Allow the gelatin to start to thicken a bit before combing the gelatin with the other ingredients.
Be sure and follow the above steps, or else the gelatin may not set.

Now it's time to pour the mixture for this cranberry salad into a salad mold and allow it to congeal.
If you don't have a salad mold, use a bundt can and just give it a quick spray with some non-stick cooking spray.

A bed of greens on the serving plate makes this cranberry salad the perfect bridge between a traditional salad and a holiday dessert for your Thanksgiving or Christmas dinner.

Wisconsin is the cranberry capital of the U.S., and being the good cheeseheads that we are, we have many wonderful cranberry recipes for you to try, including:
- Cranberry Bread (there's cream cheese in this quick bread recipe!)
- Cranberry Swirl Semolina Cake
- Cranberry-Orange Pancakes with Cranberry-Infused Maple Syrup

More Holiday and Christmas Salad Recipes for you to enjoy.
Other delicious salad recipes
If you’ve tried this recipe for Cranberry Salad or any other recipe on Platter Talk, please let us know your thoughts in the comments below. We love hearing from you! You can also FOLLOW US on FACEBOOK, INSTAGRAM, and PINTEREST to see more delicious food and what we have cooking.

The Best Cranberry Jello Salad Recipe
Ingredients
- ½ lb Cranberries Washed and chopped
- 3 Apples Pared and cored.
- 1.5 cups sugar
- ¼ cup walnuts chopped
- 2 oranges Chopped. Or ½ cup crushed pinapple
- 1 package getlatin strawberry or cherry
- 1 cup water boiling hot
- 1 cup water cold
Instructions
- Wach and chop cranberries. A few pulses in a food processor works well.
- Pare and core apples then chop finely. Add chopped oranges, nuts, and. sugar to the cranberries.
- In a separate mixing bowl, dissolve the gelatin in hot water and whisk vigorously for two minutes. Add the cold water and mix well. Allow the gelatin to cool and to start to set and then stir in the cranberry mixture.
- Pour the mixture into a salad mold or a bundt pan prepared with a non-stick cooking spray. Allow cool and congeal completely and then unmold onto a bed of salad greens.
- Garnish with additional whole cranberries, if desired.
Kari
Oh My! ? Excited SO much about this recipe, however so many misspelled words, I’m beside myself.
Additionally, recipe calls for nuts but it doesn’t have them anywhere on the ingredient list and or tell you how much you need, one cup, 2 cups, 3 cups, four?
Dan from Platter Talk
Kari, We found one small spelling error in the post and corrected the omission of nuts in the list of ingredients. I hope your day gets better, and thanks for your editorial assistance!
Karen L
Nuts? What amount and kind?
Dan from Platter Talk
I would consider adding a half cup of lightly toasted walnut pieces.
Patty Smith
It didn’t say what size jello to use?! A small or large box!! Cranberry Salad. In the mold
Dan from Platter Talk
Use a regular size box for this recipe.
2 Sisters Recipes
What a delicious idea for a cranberry salad! So easy too! Our kind of recipe - lol! Hope you all had a wonderful Thanksgiving holiday! Hope to see you soon!
Tatiana
I have never seen a salad like this before. Absolutely stunning presentation and adore the use of fresh raw cranberries!
Jyothi (Jo)
Oh wow, that salad looks so beautifully festive and delicious! Jello salad with all the wonderful flavors, i'm sure you'll get loads of appreciate for this salad from guests.
Marisa Franca
This salad brings back so many memories! My sweet Mother-in-law would make this for all major holidays. The color is so festive and the fruit add just the right touch to go along with a heavier meal.
Mirlene
Wow! How festive!!! Your pictures are SO enticing by the way. I think I just found my new dessert for Christmas. Thank you!
Cheese Curd In Paradise
This is so nostalgic from one Wisconsinite to another. I think jello salad is a staple on most holiday tables. I love the cranberry version. I remember my grandmother had an orange one, but this sounds much tastier to me!